How to Make Beef Meatballs At Home

Ingredients

• 1 large egg
• 1½ pounds ground beef (preferably 80% lean for optimal juiciness)
• ½ cup bread crumbs (plain or seasoned)
• ¼ cup milk (dairy or non-dairy alternative)
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 1 teaspoon dried oregano
• ½ teaspoon Worcestershire sauce
• 2 tablespoons olive oil (for cooking)