Chicken Shashlik Recipe | Lunch & Dinner | FoodTribune
A spicy and tangy dish
Ingredients
- Chicken boneless, cubes 1 KG
- Paprika 1 tablespoon
- Brown sugar 1 tablespoon
- Soya sauce 1 tablespoon
- Chicken powder 1 tablespoon
- Chili flakes 1 tablespoon
- Ginger garlic paste 1 tablespoon
- Salt to taste
- Ground black pepper 1 tablespoon
- Oyster sauce 1 tablespoon
- White vinegar 1 tablespoon
- SHASHLIK ASSEMBLY Pimento red, cubes 1 Pimento yellow, cubes 1 Bell pepper, cubed 1 Onion, cubed 1 Oil for frying Bamboo skewers 10 – 15
- Pimento red, cubes 1
- Pimento yellow, cubes 1
- Bell pepper, cubed 1
- Onion, cubed 1
- Oil for frying
- Bamboo skewers 10 – 15
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