Lamb Faggot Recipe
This lamb faggot recipe is reinvented by Josh Eggleton and perfectly paired with a spicy carrot purée.
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Ingredients
- 400g of lamb mince, breast
- 250g of lamb heart, minced
- 200g of lamb liver, minced
- 250g of pork belly, minced
- 2g of coriander seeds
- 2g of cumin seeds
- 1 banana shallot
- 1 garlic clove
- 1 dash of port
- 1 egg
- 50g of oats
- 50g of caul fat
- 50g of flat-leaf parsley
- 6 sprigs of fresh thyme, stripped
- 8g of salt
- 8g of pepper
- olive oil
- 500g of carrots, peeled
- 50g of butter
- 10g of salt
- 5g of white pepper
- 50g of flaked almonds, toasted
- 36 baby coriander leaves
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