Mulled Apple Tart Recipe - Great British Chefs

Ingredients

• 2l cider
• 1 bay leaf
• cloves
• allspice berries
• 1 1/2 cinnamon sticks
• 1 pinch of freshly grated nutmeg
• 1 orange, grated zest and juice
• 1 lemon, grated zest and juice
• 1 vanilla pod, seeds scraped out
• 1 star anise
• 5 tbsp of sugar
• 1 dash of Calvados
• 4 tbsp of soft light brown sugar
• 4 tbsp of Calvados
• 1 slice of orange zest
• 1 slice of lemon zest
• 2 cloves
• 1/2 cinnamon stick
• 500g of puff pastry
• 7 apples, eating apples such as Jazz
• icing sugar, for dusting