Honey–Garlic Slow-Cooker Chicken | Simple Home Edit

Ingredients

• 800 g boneless, skinless chicken thighs
• 2 tbsp cornflour (cornstarch) mixed with 3 tbsp water
• 2 spring onions (scallions), finely sliced
• 1 tbsp sesame seeds
• 80 ml tamari or all-purpose soy sauce
• 115 g runny honey
• 2 tbsp ketchup
• 2 tbsp rice wine vinegar
• 1 tbsp freshly grated garlic
• 1 tbsp freshly grated ginger
• 1 tbsp sesame oil
• Steamed jasmine rice
• Steamed greens