Spaghetti Bolognese - Balance In Motion

Spaghetti Bolognese - Balance In Motion

balancemotion.com

There's nothing better than a classic. A statement that could not be more true when talking pasta sauce. When it comes to pasta sauce, there are 3 staples—

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Cooking tools:

  • Slow cooker
  • Cast iron skillet
  • Saucepan
  • Mason jar
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring spoon
  • Pot
  • Refrigerator
  • Freezer

Ingredients

  • 1 teaspoon of virgin coconut oil
  • 1 medium onion, diced
  • 3 medium carrots, diced
  • 1 small zucchini, diced
  • 1 medium red or green pepper, diced (optional)
  • ½ brown bag of cremini brown mushroom, sliced or diced
  • 1lb ground grass fed beef (organic if possible) **
  • 1 head (not clove) of garlic, crushed or diced **
  • 1 large jar of tomatoes **
  • 2 small cans of tomato paste
  • 2 tablespoons of each fresh oregano & basil **
  • Sea salt to taste
  • Pinch of cinnamon (optional)
  • Pinch of curry powder (optional)
  • Glug of red wine, about 1/2-1 cup. (Optional but I highly recommend)

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