Italian Pepperoni Bites Recipe - Food.com
These are wonderful little appetizers. If you don't have the mini muffin pan, just use the regular size and don't cut the biscuits in half. I also u
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 3 1/2 ounces pepperoni, chopped
- 4 ounces swiss cheese, shredded
- 3/4 cup mayonnaise
- 2 tablespoons pesto sauce
- 2 (10 ounce) packages ready-to-bake refrigerated buttermilk flaky biscuits
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