How to Whisked Matcha Latte - Creamy

Name: How to Whisked Matcha Latte - Creamy
Ingredients: 2 teaspoons matcha green tea powder (6 grams); 2 tablespoons hot water (60 ml, approximately 175°F or 80°C); 1 cup milk (240 ml, whole milk, almond milk, oat milk, or your preferred non-dairy milk); 1 tablespoon honey or maple syrup (optional, adjust to taste); A pinch of sea salt

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Looking for a delightful pick-me-up? Try my Whisked Matcha Latte - Creamy & Delicious! This easy recipe captures the unique flavors and health benefits of…

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Ingredients

2 teaspoons matcha green tea powder (6 grams)
2 tablespoons hot water (60 ml, approximately 175°F or 80°C)
1 cup milk (240 ml, whole milk, almond milk, oat milk, or your preferred non-dairy milk)
1 tablespoon honey or maple syrup (optional, adjust to taste)
A pinch of sea salt