Chocolate Mousse Recipe | French Dessert Recipes
This chocolate mousse recipe is one of those French dessert recipes that looks difficult but is quite easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingnook.com.
Ingredients
- 8 ounces baking chocolate (semisweet, coarsely chopped)
- 1/2 cup water (divided)
- 2 tablespoons butter
- 3 egg yolks (large)
- 2 tablespoons sugar (granulated)
- 1 1/4 cups heavy cream (whipped)
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