Pumpkin star bread recipe | Good Food
Make this savoury tear-and-share bread to serve alongside soup, or as part of a buffet. It's a stunning side dish for a special Christmas gathering
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 275ml whole milk
- 40g unsalted butter
- 400g can pumpkin purée (or see below)
- 550g plain flour plus extra for dusting
- 1 tsp caster sugar
- 7g sachet fast-action dried yeast
- 10g sea salt
- 75g vegetarian Italian-style hard cheese finely grated
- 2 rosemary sprigs needles picked and finely chopped
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