Sinangag (Garlic Fried Rice) - Chef In You
Savor authentic Sinangag (Garlic Fried Rice) with just 2 cups leftover rice, plenty of garlic, and scallions. Perfect in under 30 mins for a quick breakfast treat!
Ingredients
- 2 cups of cooked leftover rice ( I used long grained Basmati but a medium grain works great too)
- 2-3 tbsp finely minced garlic (or as per taste)
- 3-4 whole peeled garlic (optional)
- 3-4 scallions chopped finely, whites and greens separated
- salt to taste
- abt 1/2 to 1 tbsp of butter/oil
More Like This
Sinangag (Filipino Garlic Fried Rice) Recipe | Quick & Easy
minuterice.com
How to make Sinangag Recipe
slurrp.com
Sinangag | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Sinangag (Filipino Garlic Fried Rice) - LineupCook
lineupcook.com
Sizzling Chili Oil Sinangag Recipe: Spice Up Your Breakfast Fried Rice - Healthy Choices
healthychoices.org
Filipino Fried rice: A Garlicky,Savory Delight - PotsandPans India
potsandpans.in
Simple Sinangag Recipe | International Fresh Foods
isupermarket.ca
Sinangag (Crispy Garlic Rice) | Saveur
saveur.com