Smoked salmon with chilli & lime dressing recipe | Good Food
A mix of chilli, lime, sesame and soy turns a traditional smoked salmon starter into a spicy taste sensation, from BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 2 x 200g packs smoked salmon
- 2 large just-ripe avocados peeled, stoned and diced
- ½ cucumber deseeded and diced
- handful coriander leaves
- 2 tbsp caster sugar
- 1 red chilli deseeded and finely chopped
- zest 2 limes
- 4 tbsp lime juice
- 1 tbsp sesame oil
- 2 tbsp light soy sauce
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