Oven-Fried Chicken Recipe

Oven-Fried Chicken Recipe

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This savory oven-fried chicken is easier and less messy to make than frying; the chicken still gets crispy on top but stays tender and juicy inside.

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Ingredients

  • 12 chicken thighs
  • 1 cup all-purpose flour
  • salt and pepper to taste
  • 1 cup Italian seasoned bread crumbs
  • 3 eggs
  • 0.5 cup vegetable oil
  • 1 teaspoon paprika

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