Lime and coriander guacamole salad recipe
This lime and coriander guacamole goes with everything from fish and chicken, to chilli, burritos, and barbecue dishes. It's a summer MVP.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
Ingredients
- 2 large ripe avocados, halved and thinly sliced
- Grated zest and juice of 1 lime
- 1 garlic clove, crushed
- 1 red chilli, deseeded and finely chopped
- ½ red onion, finely sliced
- Handful fresh coriander leaves
- 100g sugar snap peas, sliced lengthways
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