Apricot-and-Mustard-Glazed Pork Chops | Savory
Sweet jam and spicy mustard coat these juicy chops for a quick dish that’s perfect for busy weeknights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 2 tbsp olive oil
- 4 bone-in thick-cut pork chops
- 3 green onions
- 3 tbsp whole grain Dijon mustard
- 2 tbsp apricot jam
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