Spicy Chicken Meatballs | Publix Super Markets

Ingredients

• Nonstick aluminum foil
• 2 lb ground chicken
• 1 cup plain panko breadcrumbs
• 1 1/2 teaspoons kosher salt
• 1 teaspoon pepper
• 1 teaspoon onion powder
• 1/2 teaspoon paprika
• 2 tablespoons chunky garlic stir-in paste
• 2 large eggs (or 1/2 cup egg substitute)
• 2 cups brown sugar
• 1 cup Buffalo wing sauce
• 1/4 cup apple cider vinegar
• 1 teaspoon crushed red pepper
• 1 cup sliced fresh green onions