Vanilla Madagascar Cake – Mille Supergrain

Ingredients

• 1 box Mille Vanilla Cake Mix
• 180 ml hot water
• 60 ml melted butter or oil
• 2 eggs or 120 ml thick/vegan yoghurt
• 1/2 cup unsalted butter at room temperature
• 6 tbsp powdered jaggery (try the Slurrp Farm one!)
• 2 tbsp water
• 1/4 tsp cardamom powder
• 1 tsp vanilla essence or extract