Pecan Crumble Oatmeal Muffins - Diamond Nuts
Ingredient quantities updated below. Note: Steps are for original recipe. Actual cooking times may need to be adjusted for updated quantities.
Ingredients
- Crumble:
- 1 1/2 cups all-purpose flour
- 1/2 cups quick-cooking oats
- 2 1/4 teaspoons baking powder
- 1 teaspoon coarse salt
- 1/2 teaspoon ground cinnamon
- 1 cup sugar
- 2 large eggs
- 1 stick unsalted butter, melted and cooled
- 1/4 cup milk
- Muffins:
- 1/2 cup flour
- 1 cup brown sugar
- 1 cup Diamond of California® Chopped Pecans
- 1/2 tsp salt
- 1/2 cup unsalted butter
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