Bagel Casserole Recipe | Home Pressure Cooking
Hearty bagel pieces, eggs, cheese, and bacon bake into a savory, easy-to-make breakfast casserole perfect for weekend brunches. Perfectly golden and delicious!
Ingredients
- 4 whole bagels (cut into bite-sized pieces)
- 6 large eggs
- 1 cup milk
- 1 cup shredded cheese (cheddar or your choice)
- 1 cup cooked breakfast meat (bacon or sausage, crumbled)
- 1 tsp salt
- 0.5 tsp black pepper
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