Chicken Thighs with Garlic Herb Cream Sauce | Nourishing Meals®
Serve this comforting chicken meal over zucchin
Ingredients
- 1½ pounds bone-in chicken thighs
- 1 teaspoons sea salt
- ½ teaspoons freshly ground black pepper
- 1 teaspoons extra virgin olive oil
- 6 cloves garlic, finely minced
- 1 teaspoons Italian seasoning
- ¼ teaspoons crushed red pepper flakes
- 2 tablespoons chopped fresh basil
- 1 teaspoon dijon mustard
- ⅓ cups heavy cream
- 1 tablespoon freshly squeezed lemon juice
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