Calabrian Pepper Ravioli “Alla Gricia” | Nuovo Pasta

Calabrian Pepper Ravioli “Alla Gricia” | Nuovo Pasta

www.nuovopasta.com

Savor the bold flavors of this classic Italian-inspired dish with a modern twist featuring Nuovo Pasta Calabrian Pepper and Smoked Mozzarella Ravioli

View full recipe on www.nuovopasta.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nuovopasta.com.

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Ingredients

  • 1 Pack (9 oz.) Nuovo Pasta Calabrian Pepper and Smoked Mozzarella Ravioli
  • 8 oz Guanciale, ¼” diced (The authentic ingredient is guanciale, which is cured pork jowl. It is increasingly easy to find, but you can always use pancetta or a good quality bacon in a pinch)
  • Cracked black pepper
  • Salt to taste for pasta water.
  • ¾ Cup Pasta cooking water
  • 2 Tbsp Pecorino Romano, grated

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