Southern Fried Chicken with Maple Syrup Waffle Recipe | myfoodbook

Southern Fried Chicken with Maple Syrup Waffle Recipe | myfoodbook

myfoodbook.com.au

Savor Southern Fried Chicken paired with crispy Maple Syrup Waffles—quick and delicious! Perfect for any gathering.

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View full recipe on myfoodbook.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.

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Ingredients

  • 4 eggs
  • 600ml buttermilk
  • 3/4 cup vegetable oil (such as sunflower or canola)
  • 2 1/2 cups self-raising flour
  • 1/2 cup caster sugar
  • 1 teaspoon salt
  • 2 eggs
  • 12 chicken pieces on the bone, such as wings, drumsticks and thigh cutlets
  • 2 cups plain flour
  • 3 teaspoons each of salt and ground white pepper
  • 2 tablespoons white sugar
  • 1 1/2 tablespoons paprika
  • 3 teaspoons each garlic powder and onion powder
  • 2 teaspoons cayenne pepper
  • 1 teaspoon dried thyme
  • Vegetable oil for frying
  • Whipped butter and maple syrup to serve

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