Broccoli Salad

Broccoli Salad

www.udel.edu

Broccoli provides you with fiber, and vitamins A and D, and what's great is it provides these whether fresh or frozen! It can be added to stir-fry, as a plain side with lean meats, or as part of a...

View full recipe on www.udel.edu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.udel.edu.

Share this recipe:

Ingredients

  • 1 bunch broccoli, washed and cut into pieces
  • ¼ cup red onion, chopped
  • ½ cup raisins
  • ½ cup Low-fat mayonnaise (or plain non-fat yogurt)
  • 2 Tablespoons Apple cider vinegar
  • 2 Tablespoons sugar
  • 1 slice Turkey bacon, crumbled (optional)

More Like This