Gluten-Free Apple Streusel Cheesecake Bars Recipe
Blogger Cheri Liefeld of Adventures in the Kitchen shares a recipe for gluten-free Apple Streusel Cheesecake Bars.
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Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Measuring cup
Ingredients
- 1 box (15 oz) Betty Crocker™ Gluten Free Yellow Cake Mix
- 1/4 cup light butter with canola oil
- 1/4 cup applesauce
- 2 medium baking apples, peeled, finely chopped
- 2 tablespoons granulated sugar
- 2 tablespoons water
- 1 teaspoon ground cinnamon
- 2 packages (8 oz each) 1/3-less-fat cream cheese (Neufchâtel), softened
- 1/4 cup packed brown sugar
- 1 teaspoon gluten-free vanilla
- 1/4 cup fat-free egg product
- 1/3 cup chopped walnuts
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