Grilled NY Style Cup N' Crisp Pepperoni Pizza - HORMEL® Pepperoni

Ingredients

• 2 cups ‘00’ pizza flour or bread flour
• 1 teaspoon salt
• 1/8 teaspoon instant yeast
• 3/4 cup warm water
• Cornmeal or flour for dusting
• 1/4 pint pizza sauce
• 1/4 pint thinly sliced onion
• 1 cup shredded mozzarella provolone cheese blend
• 1/2 (5-ounce) package HORMEL® Pepperoni Cup N’ Crisp
• Grated Parmesan cheese
• Thinly sliced fresh basil leaves