Chicken Kiev with Saffron Risotto - Benecol - UK
Mushroom & Kale on Flatbreads
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at benecol.co.uk.
Ingredients
- 200gRisotto rice
- 400mlChicken stock
- 2Pinches of saffron
- 150mlDry white wine
- 1Finely chopped onion
- 70gParmigiano-Reggiano cheese
- 2Free range chicken breast
- 60g
- 1Egg
- 2Finely chopped cloves of garlic
- 200gBreadcrumbs
- 200gPlain flour
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