Crescent Cakes
Discover how to make delicious Crescent Cakes with almond and butter dough, perfect for Simple Feasts and Esbats.
Ingredients
- 1 cup firmly ground almonds
- 1 1/4 cups flour
- 1/2 cup confectioner's sugar
- 2 drops almond extract
- 1/2 cup butter, softened
- 1 egg yolk
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