PINK VELVET MATCHA
Pink Velvet Matcha Recipe. A creamy, dreamy pink velvet matcha latte recipe with floral notes and earthy balance — as beautiful as it is energizing.
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Cooking tools:
- Milk frother
- Stainless steel frothing pitcher
- Matcha whisking bowl
- Bamboo whisk
- Measuring spoon
- Glass
- Microplane
Ingredients
- 8 oz cold 2% Organic Milk
- 1 generous tbsp Ghirardelli White Chocolate Powder
- 1/4 tsp Happy Home Strawberry Extract
- 1 tsp Naoki Superior Blend Ceremonial Grade Matcha
- A pinch of Maldon Flaky Sea Salt
- 5–6 Ice Cubes
- Trader Joe’s Freeze Dried Strawberries
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