Peanut Butter Chocolate Pie Recipe – Blue Monkey Beverage LLC

Ingredients

• 1 pre-baked pie crust (use dairy free crust for dairy-free version)
• 10oz chocolate chips (use dairy free chocolate chips for dairy-free version
• 1 can Blue Monkey Organic Coconut Cream
• ½ cup of smooth and creamy peanut butter
• 1 teaspoon vanilla extract
• 1 tablespoon of maple syrup
• ¾ cup of whipping cream OR for Dairy Free version, 1 – 13.5oz can of Blue Monkey Organic Cream (refrigerated for 24 hours)
• 1 tablespoon confectioner’s sugar
• ½ teaspoon vanilla
• Shavings of chocolate to sprinkle on top of the whipped cream at the end