Clementine cocktail recipe
Enjoy this festive clementine cocktail recipe with canapés on Christmas Day, Boxing Day, New Year's day...
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Cooking tools:
- Citrus press
- Fine-mesh sieve
- Saucepan
- Stove
- Measuring spoon
- Spoon
- Glass
Ingredients
- Juice of 15 clementines, sieved (you’ll need 375ml juice)
- 70g caster sugar
- 1½ bottles champagne or prosecco
- 80ml Campari
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