Banana Coconut Bread

Name: Banana Coconut Bread
Total time: 90 min
Ingredients: 1¾ cups all-purpose flour, (spooned into measuring cup and leveled-off); ¼ teaspoon salt; 1½ teaspoons baking powder; 1/2 cup (1 stick) unsalted butter, (melted); ¾ cup plus 2 tablespoons sugar; 2 large eggs; 1 cup very ripe bananas, (mashed with a fork until smooth (from about 3 bananas)); 1 teaspoon vanilla extract; ½ cup shredded unsweetened coconut; ½ cup pecans, (toasted and chopped (see note below))

www.onceuponachef.com

This easy coconut banana bread is moist, flavorful, and studded with crunchy pecans. A delicious twist on classic banana bread.

View full recipe on www.onceuponachef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.

Share this recipe:

Ingredients

1¾ cups all-purpose flour, (spooned into measuring cup and leveled-off)
¼ teaspoon salt
1½ teaspoons baking powder
1/2 cup (1 stick) unsalted butter, (melted)
¾ cup plus 2 tablespoons sugar
2 large eggs
1 cup very ripe bananas, (mashed with a fork until smooth (from about 3 bananas))
1 teaspoon vanilla extract
½ cup shredded unsweetened coconut
½ cup pecans, (toasted and chopped (see note below))