Caprese in raviolo | Middle East
For the filling, blend 3/4 of the diced mozzarella, Pomì Strained Tomatoes, parmesan, extra virgin olive oil, salt and pepper. Cook the m…
Ingredients
- Basil to taste
- Extra virgin olive oil to taste
- Fresh egg pasta 200 gr
- Mozzarella 1
- Parmesan cheese 80 gr
- Salt and pepper to taste
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