Chocolate Cake with Dalgona Coffee Frosting
Indulge in a rich Chocolate Cake with frothy Dalgona Coffee Frosting. Perfect for coffee lovers!
Ingredients
- Ingredients for baking cake:
- 70 grams of all-purpose flour
- 22 grams of cocoa powder
- ½ teaspoon of baking soda
- 110 grams of sugar
- 70 grams of Healthy Chef Cooking Oil
- 80 grams of buttermilk (or sour yogurt)
- 1 large egg
- 1 teaspoon of vanilla extract
- 2 teaspoons of coffee powder
- 1 tablespoon of hot water
- Ingredients for Dalgona Coffee Frosting:
- 3 tablespoons of coffee powder
- 3 tablespoons of sugar
- 3 tablespoons of hot water
- 85 grams of mascarpone cheese
- 160 grams of whipping cream
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