Snack Factory® Pretzel Crisps with Creamy Spinach Dip
Make this recipe with spinach, cream cheese and Snack Factory® Pretzel Crisps to create a creamy dip perfect for football Sundays.
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- Original Snack Factory® Pretzel Crisps
- 1 Package Chopped Spinach
- 1 Package Cream Cheese
- 1 Cup Parmesan Cheese
- 1 1/2 Tablespoons Olive Oil
- 1 Onion, Minced
- 2 Cloves Garlic
- 1/2 Cup Milk
- 1/4 Cup Mayonnaise
- Salt & Pepper to Taste
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