Baked Eggs with Toscano Ground Sausage and Garlic Toasts | Carando

Baked Eggs with Toscano Ground Sausage and Garlic Toasts | Carando

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Everyone loves brunch, especially when the menu stars this delicious, doable dish featuring eggs, tasty Toscano Ground Sausage, Tuscan kale, and Calabrian chiles baked in individual ramekins. Serve...

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Ingredients

  • Carando Toscano Ground Sausage
  • Extra Virgin Olive Oil, 2 Tablespoons
  • Yellow Onion, Diced, ½ Cup
  • Fresh Garlic, Minced, 4 Tablespoons
  • Calabrian Chiles, 2 Tablespoons
  • Red Bell Pepper, Julienned
  • White Wine
  • San Marzano Crushed Tomatoes
  • Dried Oregano, 1 Tablespoon
  • Tuscan Kale, Chopped
  • Italian Bread, Split Lengthwise,
  • Unsalted Butter, Softened, 1 stick
  • Italian Parsley, Minced
  • Eggs
  • Fresh Basil, Minced, 2 Tablespoons
  • Fresh Cilantro, Minced, 2 Tablespoons

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