Easy peanut soba noodles - Penguin Books Australia

Ingredients

• 8 ounces (226g) soba noodles
• 1 cup shelled edamame
• 1 red pepper, sliced into thin strips
• 2 scallions, thinly sliced
• 1⁄4 cup chopped cilantro
• 1⁄4 cup all-natural peanut butter
• 2 tablespoons lime juice
• 2 tablespoons rice vinegar
• 2 tablespoons low-sodium soy sauce
• 1 tablespoon honey
• 1 tablespoon toasted sesame oil
• 1 teaspoon grated ginger
• 1 clove garlic, crushed
• toasted sesame seeds, for topping
• crushed red pepper flakes, for topping (optional)