Soy Sauce Crème Brûlée - Food Services
Find the recipe for Soy Sauce Crème Brûlée - Kikkoman Food Services
Ingredients
- Soy Sauce Caramel:
- 120 grams granulated sugar
- 20 grams Kikkoman® Soy Sauce
- 20 milliliters water
- Soy Sauce Pudding:
- 560 grams milk
- 200 grams whole eggs
- 100 grams egg yolks
- 180 grams sugar
- 115 grams heavy cream
- 1/2 stick vanilla bean pod
- 10 grams Kikkoman® Soy Sauce
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