DIABETIC PEANUT BUTTER COOKIES

DIABETIC PEANUT BUTTER COOKIES

www.cook-books.com

| 1/4C Margarine (softened) 1C Creamy Peanut Butter 1/4C Egg Substitute 2T Honey 1/2t Vanilla 1C Splenda (granular) 1 1/2C Flour 1/2t Baking Soda 1/2t Salt

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Cooking tools:

  • Hand mixer
  • Cooling rack
  • Oven
  • Mixing bowl
  • Measuring spoon
  • Baking sheet
  • Fork

Ingredients

  • 1/4C Margarine (softened)
  • 1C Creamy Peanut Butter
  • 1/4C Egg Substitute
  • 2T Honey
  • 1/2t Vanilla
  • 1C Splenda (granular)
  • 1 1/2C Flour
  • 1/2t Baking Soda
  • 1/2t Salt

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