Savoury “Orange” Dashi | Sunkist hk-en
An appetizer obtained by a dashi made from longjing tea and konbu seaweed, this bitterness antagonized by the sweet orange to create a perfect yin-yang sensation.
Ingredients
- 20 g konbu
- 5 g Longjing tea leaves
- 300 ml water
- 10 ml white soy (shiro shoyu)
- Orange wedge
- Gold foil (optional)
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