Savory Oats with Mushrooms and Pine Nuts
Oats are so delicious served in a savory style like this. You could toss in some fresh spinach for added nutrition.
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Ingredients
- 1 cup regular rolled oats
- 1 cup milk or non-dairy milk
- 1 teaspoon tamari
- 1 package button mushrooms, sliced
- 2 teaspoons olive oil or butter
- sea salt
- 1/3 cup pinenuts, toasted*
- chopped fresh chives or parsley for garnish
- olive oil for drizzling
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