Fried Rice Recipe - Food.com
This is a recipe from Donna Hay. When I can get it I also like to add barbecued pork, or even Chinese sausage which is available from most supermarket
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 2 cups long-grain rice (cooked by absorption method)
- 2 tablespoons peanut oil
- 2 eggs, beaten
- 1 tablespoon finely chopped ginger
- 3 small chopped red chilies
- 4 sliced green onions (scallions)
- 2 tablespoons chopped garlic chives
- 500 g small shrimp (I used the frozen ones you get at Asian supermarkets)
- 2 tablespoons soy sauce
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