Fudgy Brownie Date Cake Recipe
Enjoy this homemade chocolate and date cake made using Gold Medal® all-purpose flour – a wonderful dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Cake pan
- Oven
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 2 cups pitted dates
- 3/4 cup water
- 6 oz bittersweet baking chocolate, melted
- 1/4 cup butter or margarine, melted
- 3/4 cup Gold Medal™ all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup packed brown sugar
- 1 teaspoon vanilla
- 2 eggs
- 1/2 cup whipping cream
- 3/4 cup whipping cream, whipped, sweetened
- Unsweetened baking cocoa, if desired
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