Hearty Broccoli Soup by feastr

Ingredients

• 1 Carrot (~ 3.4 oz)
• 2 Celery stalks (~ 3.8 oz)
• 1 Garlic clove (~ 0.1 oz)
• 1 Onion, yellow (~ 2.8 oz)
• 1 Parsnip (~ 3.2 oz)
• ½ Lemon (~ 1 oz)
• 3.5 oz Whole wheat bread
• 2 Tbsp Chia seeds
• 2 ⁠½ Tbsp Pumpkin seeds
• 2 cups Vegetable broth
• 10.6 oz Broccoli, frozen
• 1 Tbsp Canola oil
• Salt
• Black pepper