Hearty Broccoli Salad

Name: Hearty Broccoli Salad
Ingredients: 3 cups (750 mL) whole red lentils, cooked and drained; 6 cups (1.5 L) broccoli florets, raw; 2 cups (500 mL) strawberries, quartered; ½ cup (125 mL) sliced almonds, raw; 2 cups (500 mL) shredded Brussels sprouts; 1 cup (250 mL) pomegranate vinaigrette; 2 cups (500 mL) crumbled Feta

www.lentils.org

Lentils are tossed with broccoli, sliced almonds, shredded Brussels sprouts, Feta, and pomegranate vinaigrette.

Keywords

whole red
vegetarian
foodservice
english
summer

View full recipe on www.lentils.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lentils.org.

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