Cold Coffee Recipe (Café-Style) |
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Cooking tools:
- Blender
- Glass
- Ice cream scoop
Ingredients
- 2 tsp instant coffee (or 1 shot of espresso)
- 2 tbsp sugar (adjust to taste)
- ½ cup cold water
- 1½ cups cold milk (any dairy or non-dairy)
- 6–8 ice cubes
- Optional: 1 scoop vanilla ice cream for creamier texture
- Optional toppings: whipped cream, chocolate syrup, coffee powder
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