Asian Pepper Jelly - Kikkoman Home Cooks
Find the recipe for Asian Pepper Jelly - Kikkoman Home Cooks
Ingredients
- 1 can (3.5 oz.) whole jalapeño peppers
- 1/2 cup chopped green bell pepper
- 6 cups sugar
- 2/3 cup Kikkoman Sweet & Sour Sauce
- 2/3 cup Kikkoman Rice Vinegar
- 2 pouches (3 oz. each) liquid fruit pectin
- 1/4 teaspoon red food coloring
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