Chicken Stir Fry

Name: Chicken Stir Fry
Ingredients: 2 Chicken Breasts (sliced thinly (or you can use pre diced chicken but make sure all pieces are cut to the same size)); 2 tsp Light Soy Sauce; 1 tsp Sesame Oil; 1 tsp Cornflour; 2 packets ready to use noodles (or 2 nests of noodles rehydrated per packet instructions (drizzle them with a little bit of sesame oil and toss them through the noodles to stop them sticking)); 1 thumb ginger, peeled and sliced; 1 large clove garlic (sliced); 2 tbsp Light Soy Sauce; 3 tbsp Oyster Sauce ((veggie oyster sauce- mushroom based)); Edamame and Broccoli stir fry packet; 3 Spring Onions (sliced into 2 inch pieces, green and white separated); Veg oil; Black or white Sesame seeds (toast in a dry pan for a couple of minutes to make them even tastier); Spring onions sliced; Fine Sea Salt; White Pepper

www.supervalu.co.uk

Chicken Stir Fry - - Chicken: Chicken Breasts (sliced thinly (or you can use pre diced chicken but make sure all pieces are cut to the same size)), Light So ...

View full recipe on www.supervalu.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.supervalu.co.uk.

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Ingredients

2 Chicken Breasts (sliced thinly (or you can use pre diced chicken but make sure all pieces are cut to the same size))
2 tsp Light Soy Sauce
1 tsp Sesame Oil
1 tsp Cornflour
2 packets ready to use noodles (or 2 nests of noodles rehydrated per packet instructions (drizzle them with a little bit of sesame oil and toss them through the noodles to stop them sticking))
1 thumb ginger, peeled and sliced
1 large clove garlic (sliced)
2 tbsp Light Soy Sauce
3 tbsp Oyster Sauce ((veggie oyster sauce- mushroom based))
Edamame and Broccoli stir fry packet
3 Spring Onions (sliced into 2 inch pieces, green and white separated)
Veg oil
Black or white Sesame seeds (toast in a dry pan for a couple of minutes to make them even tastier)
Spring onions sliced
Fine Sea Salt
White Pepper