Key Lime Slab Pie Recipe - Tablespoon.com

Name: Key Lime Slab Pie Recipe - Tablespoon.com
Ingredients: 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on package; 2 cans (14 oz each) sweetened condensed milk; 6 egg yolks; 3/4 cup bottled or fresh Key lime juice; 2 cups heavy whipping cream; 3 tablespoons sugar; 1 tablespoon grated lime peel

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Fact: The only thing better than Key lime pie is more Key lime pie. We prove our point with this crowd-sized version that’s bigger and better than your average Key lime pie, thanks

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Ingredients

1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on package
2 cans (14 oz each) sweetened condensed milk
6 egg yolks
3/4 cup bottled or fresh Key lime juice
2 cups heavy whipping cream
3 tablespoons sugar
1 tablespoon grated lime peel