Homemade Soft Pretzels And Cinnamon-Sugar Pretzel Bites Recipe | Samsung Food App

Ingredients

• 1 1/2 cups warm water (110–115 degrees F)
• 1 tablespoon sugar
• 2 teaspoons kosher salt
• 1 package active dry yeast
• 22 oz all-purpose flour (about 4 3/4 cups)
• 4 tablespoons unsalted butter (melted)
• Vegetable oil for pan
• 10 cups water
• 2/3 cup baking soda
• 1 large egg yolk beaten with 1 tablespoon water
• optional: additional melted butter and cinnamon-sugar
• optional: powdered sugar (milk, melted butter for dipping)