Mini Sliders Recipe, 2 Different Ways — Eat This Not That

Ingredients

• 2 tsp olive oil
• 1 clove garlic, minced
• 11⁄2 cups sliced mushrooms
• Salt and black pepper to taste
• 1⁄2 lb ground sirloin
• 2 Tbsp steak sauce
• 1⁄4 cup crumbled blue cheese
• 4 small soft whole wheat rolls, about 2″ in diameter (Martin’s mini potato rolls are perfect for the job)
• 2 Tbsp mayonnaise
• 1 Tbsp chipotle pepper
• 1⁄2 oz shredded sharp cheddar cheese
• 4 small soft rolls, about 2″ in diameter
• 4 strips cooked bacon
• Caramelized onions